Jie chose the seats in front of the grill, where he said a chef will cook whatever you ordered in front of you. We were given an order slip where we ticked off all that we want to eat.

First, we were asked to choose from their drinks of iced tea, lemonade and pandan.
For appetizers, you can choose from sashimi, sushi, maki and kani. I am not sure if you can opt to have everything since we really just want the sashimi and kani salad. Almost immediately, our table is set.
And then the fun started.

Aside from the waiters delivering our baked oysters, teriyaki chicken and tempura, the chef in front of us started cooking our US beef, yasai itame, fried rice, and teppanyaki.
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Teppan oysters with yasai itame |
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US beef with mushrooms. Jie said that there is a wagyu option. |
The chef kept piling it up and when he was done, he left us for awhile but asked us to just call him if we want more.
It was really a lot! Imagine if you're that hungry and you can ask for second servings?!
We didn’t finish everything. You could say we were not prepared.
Definitely, we hope to be back and check what else their chef can cook for us.

Price for two : Php 1,730